Modernization of one’s food safety regulatory system involves identifying and mitigating risks and vulnerabilities in the country’s supply chain. Transforming a country’s food safety system from one that is reactive (driven by response to foodborne illness) to a system of…
Keeping Current: Supporting Veterinarians Through Continuing Education Programs
The Texas A&M University School of Veterinary Medicine and Biomedical Sciences (SVMBS) is home to hundreds of faculty, staff, and administrators who dedicate their time to create an environment where a lifelong love of learning and passion for veterinary medicine…